Hot Feta Artichoke Dip
Preparation: 10 Minutes
Bake: 25 Minutes
Makes 2 cups

Mix all ingredients

Spoon into a 9-inch pie plate or 3-cup shallow dish.

Bake at 350F for 20 to 25 minutes or until lightly browned. Garnish with chopped tomato and sliced green onion, if desired. Serve with assorted crackers or pita triangles.