Sunday Dinner Special
Grease a oblong baking dish (9" x 13").
Spread rice evenly over the bottom. Combine the soups and milk, heat and pour over rice and mix a little. Place pieces of chicken over the pre cooked rice and sprinkle with dry onion soup mix.
Cover pan tightly with aluminum foil and bake at 300° to 325° for about 2 1/2 hours.